Breakfast Tacos
This recipe is perfect for a quick and easy breakfast that you can take on the go. You can customize the tacos with your favorite fillings and toppings.
Ingredients:
- 4 small tortillas
- 4 eggs, beaten
- 1/2 cup shredded cheese
- 1/2 cup vegetables of your choice (we recommend bell peppers, onions, and spinach)
- Toppings of your choice (we recommend salsa, sour cream, and chopped cilantro)
Instructions:
- Heat a pan over medium heat and add the beaten eggs. Scramble the eggs until they are cooked to your liking.
- Assemble the tacos by dividing the eggs, cheese, and vegetables among the tortillas.
- Top with your desired toppings and serve.