Margherita Pizza
This recipe is a classic Italian dish that is easy to make at home. You can customize the pizza with your favorite toppings, or keep it simple with just tomato sauce, mozzarella, and basil.
- 1 ball of pizza dough (store-bought or homemade)
- 1 cup tomato sauce
- 1 cup shredded mozzarella cheese
- Fresh basil leaves
Instructions:
- Preheat your oven to 450°F.
- Roll out the pizza dough and place it on a baking sheet.
- Spread the tomato sauce on the dough and top with the shredded mozzarella cheese.
- Bake the pizza in the oven for 10-15 minutes or until the crust is golden brown and the cheese is melted.
- Top the pizza with fresh basil leaves and serve.